The delivery driver is a member of the sales team and completes the last piece of the brewery’s sales as the final point of delivery. They are also involved with raw materials and finished goods transfers between our locations and warehouses. This individual works closely with the Home Delivery, Licensee and Retail teams. Deliveries take place throughout the GTA and the Golden Horseshoe.
1st March, 2026
The Sous Chef plays a key role in ensuring that the business consistently delivers high-quality food products, as well as working cohesively with the Food & Beverage management team to execute the Left Field Brewery vision for an exceptional guest experience. The Sous Chef sets an exemplary standard of execution for their team by role modeling expectations.
24th January, 2026
The Assistant Manager is responsible for the smooth execution and organization of all restaurant operations, as well as providing a supporting role in the delivery of a fun and memorable guest experience. The position acts as a role model, coach, leader, and ambassador for Left Field Brewery: Liberty Village team. The Assistant Manager is also responsible for service and product quality, labour and beverage controls and related costs. This position plays a key role in the management of our bar and beverage programs; including supporting the promotion of new beer or feature beer launches, weekly event programming, and maintaining an active sales role in promoting beer-to-go sales via FOH teammates and team initiatives.
